Triple Malt Whisky with Wheat, Barley and Oats Aged in American Oak Barrels Medicine Shiso Leaves & Cacao Pod

Shiso Leaves & Cacao Pod

lightweight and perfectly sized for little hands

Multi-Nutrient Tablet

Gardenia Florida Fruit Extract

zingiber cassumunar root oil

Triple Malt Whisky with Wheat, Barley and Oats Aged in American Oak Barrels Medicine Shiso Leaves & Cacao PodThis triple malt whisky won Bronze at the 2021 World Whiskies Award and came 'Highly Commended' at the Great British Foods Awards 2020. It is made with wheat, barley and oats. The wheat creates extra smoothness and the oats, creaminess. Ageing in new American oak barrels for five years has created bold, strong flavours of coconut and chocolate. The nose is complex with notes of spice, coconut and toasted oak, citrus fruit and sweet honey. The palate