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(French) Nicolardot, Louis. Histoire de La Table: Curiosites Gastronomiques de tous les Temps et de touse les Pays apiary faint spot to front cover

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Description

faint spot to front cover

with photos of prominent American women on rear cover

as well as excellent chapters on ‘Our Curries’

and unique culinary heritage of the Caucasus — Georgia

rear nearly so

(French) Nicolardot, Louis. Histoire de La Table: Curiosites Gastronomiques de tous les Temps et de touse les Pays apiary faint spot to front cover435 + 36 ad pp. Original wrappers. First Edition. Paris: E. Dentu, 1868. A grand history of cuisine (particularly French) from Roman times up to 1868, including notes on wines, vermouth, etc. Foxing, front wrapper neatly detached, else very good scarce in original wrappers.

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